Category Archives: Meat

Casoncelli alla Bergamasca

Today’s post is all about tradition.  I often say that talking about Italian cuisine is not very accurate… every region (and sometimes even city!) has its own cuisine, so it would be more correct to say Italian cuisines.  Every area … Continue reading

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Posted in Italian, Mains, Meat, Pasta, Regional Italian Dishes, Special Occasions | Tagged , , , , , , , , , | 2 Comments

Guinness Braised Lamb Shanks

It’s been quite cold lately here in Sydney and we have had our share of rainy days too.  It truly feels like winter.  I am not complaining, it usually doesn’t last long and I know I will miss this weather … Continue reading

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Posted in Irish, Mains, Meat | Tagged , , , , , , , , , , , , | 4 Comments

Yakitori

Lately I have been on a  bit of a Japanese food bender.  I am discovering more and more dishes, and the more I discover, the more I love Japanese cuisine!  There’s so much more than sushi (which I love too!).  … Continue reading

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Posted in Appetisers, Baking, Finger food, Japanese, Mains, Meat, Sauces, Snack, Street Food | Tagged , , , , , , , , , , , , , , , , | 7 Comments

Bibimbap

The July Daring Cooks‘ Challenge took us to Korea, where Renata of Testado, Provado & Aprovado taught us to make bibimbap. This colorful rice dish can be customized to meet any taste, and is as much fun to eat as it … Continue reading

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Posted in Daring Cooks, Eggs, Mains, Meat, Rice, Vegetables | Tagged , , , , , , , , , , | 6 Comments

Chicken Involtini with Prosciutto and Fontina

Chicken is definitely the kind of meat we eat the most.  My children like it more than any other meat and even though I have always preferred beef, I now enjoy it too.  Being that we eat chicken often, I … Continue reading

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Posted in Italian, Mains, Meat | Tagged , , , , , , , , , , , | 1 Comment

Panino con la Salamella #SundaySupper

Today the Sunday Supper group is inviting everyone to a big Virtual Picnic!  It is summer in the Northern hemisphere and a picnic is in order.  Even for us down here, stuck in the coldest months of the year, picnic food is … Continue reading

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Posted in Bread, Italian, Mains, Meat, Mediterranean, Regional Italian Dishes, Sandwiches, Snack, Street Food, Sunday Supper, Vegetables | Tagged , , , , , , , , , , , , , , , , | 38 Comments

Chicken and Sun dried Tomato Rolls #FridgeShelfies

Last week I blogged about PHILADELPHIA #FridgeShelfies, a campaign that wants to inspire Aussies to get more creative in the kitchen, with new and exciting recipes developed using the ingredients already in their fridges.  I immediately loved the concept because, … Continue reading

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Posted in Appetisers, Australian, Baking, Finger food, Mains, Meat, Pastries, Reviews, Snack, Special Occasions, Sponsored Post, Street Food | Tagged , , , , , , , , , , , , , , , | 9 Comments

Maftoul with Chicken

The May Daring Cooks’ Challenge was hosted by the incomparable Sawsan from Chef in Disguise. Sawsan challenged us to try our hands (literally!) at making maftoul – hand-rolled Palestinian couscous that is as versatile as it is tasty! Wow was the … Continue reading

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Posted in Daring Cooks, Mains, Meat, Mediterranean, Middle Eastern, Special Occasions | Tagged , , , , , , , , , , , , , , , , | 7 Comments