Category Archives: Tea Time

Hot Cross Buns with Honey Butter

Today’s recipe is not Italian.  In fact, I had never eaten Hot Cross Buns before moving to Australia 8 years ago.  Hot Cross Buns are traditionally eaten for breakfast on Good Friday and they are marked with a cross to … Continue reading

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Posted in Australian, Baking, Bread, Breakfast, British, Cakes, Desserts, Easter, Pastries, Snack, South African, Special Occasions, Tea Time | Tagged , , , , , , , , , , , , , , , , | Leave a comment

Creamy Apple Tart

It is autumn down here… and it’s also been quite rainy in the last few weeks.  So, what better way to cheer the family up than baking a cake?  And being autumn, it had to be an apple cake!  I … Continue reading

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Posted in Baking, Breakfast, Cakes, Desserts, Tea Time | Tagged , , , , , , , , , , , , , , | 7 Comments

Chocolate Chip Cookies

Who doesn’t love Chocolate Chip Cookies??  I fell in love with them at 17, when I visited the States for the first time… I had never eaten them before.  Cookies in Italy were different: crunchy and delicious, but different.  The … Continue reading

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Posted in American, Baking, Breakfast, Cookies, Desserts, Snack, Tea Time | Tagged , , , , , , , , | 5 Comments

Orchid and Matcha Macarons

I know I already have a few macarons recipes on the blog like my Salted Caramel Macarons and my Lavender and Jasmine Macarons, but I haven’t shared a new one in a while.  Today’s flavour combination is yet another winner: orchid … Continue reading

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Posted in Baking, Cookies, Desserts, Finger food, French, Special Occasions, Tea Time | Tagged , , , , , , , , , , , , , , , , | 6 Comments

Sticky Ginger Marmalade Tea Loaf

It is time again for the “Secret recipe club” reveal!  I am sure you all know what the club is about, but for the few of you who still don’t know about it, here goes a brief explanation.  It is … Continue reading

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Posted in Baking, Bread, Breakfast, British, Cakes, Desserts, Snack, Tea Time, The Secret Recipe Club | Tagged , , , , , , , , , , , , | 8 Comments

Mille-Feuille

After showing you how to make your own puff pastry, today I will show you one of the hundreds of recipes that you can make with it: Mille-feuille, also known as Vanilla slice or Napoleon.  This is a classic French … Continue reading

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Posted in Baking, Cakes, Desserts, French, Pastries, Snack, Special Occasions, Tea Time | Tagged , , , , , , , , , , , | 4 Comments

Green Tea Latte #SundaySupper

This week Sunday Supper is turning “green” in honour of St. Patrick’s Day.  We will be sharing recipes for green foods from beverages all the way to desserts (and everything in between), so make sure to check out all the … Continue reading

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Posted in Breakfast, Drinks, Japanese, Sunday Supper, Tea Time | Tagged , , , , , , , , , , , | 43 Comments

Irish Coffee

As Paddy’s Day is fast approaching, I thought of sharing a classic recipe: Irish coffee.  You know I love my coffee and I generally have espresso (better yet, macchiato), but on a cold winter’s evening, I love to indulge with … Continue reading

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Posted in Desserts, Drinks, Special Occasions, Tea Time | Tagged , , , , , , , , , , | 2 Comments