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Tag Archives: Foodbuzz
DAMPER
Here is what Wiki says about damper: “Damper is a traditional Australian soda bread prepared by swagmen, drovers, stockmen and other travelers. […] Damper is an iconic Australian dish. […] Damper was originally developed by stockmen who travelled in remote areas … Continue reading
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Posted in Australian, Baking, Bread, Breakfast, Events, Foodbuzz 24x24, Side dishes, Snack, Tea Time
Tagged Australian, baking, bread, breakfast, damper, Foodbuzz, Foodbuzz 24x24, lunch, side, side dish, soda, soda bread, tea time
5 Comments
BRIOCHE BURGER BUNS
I made these buns to serve with the Aussie Burgers I prepared for my “Come have some Aussie tucker, mate!” event that I organised as part of Foodbuzz’s 24×24 program. They were sensational! Soft and brioche-like… just like a burger … Continue reading
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Posted in Baking, Bread, Finger food, Foodbuzz 24x24, Mains, Meat, Sandwiches, Street Food
Tagged 24x24, bake, baking, bread, brioche, buns, burger, burger buns, Foodbuzz, Foodbuzz 24x24, sandwiches, sesame seeds, Street Food
14 Comments
MINI MEAT PIES
You cannot get more Aussie than this: meat pie is an iconic Australian dish and it had to be a part of my “Come have some Aussie tucker, mate!” 24×24 event. You can get it almost anywhere and there are … Continue reading
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Posted in Appetisers, Australian, Baking, Events, Finger food, Foodbuzz 24x24, Mains, Meat, Snack, Special Occasions, Street Food
Tagged 24x24, appetiser, Australia, Australian, beef, dinner, finger food, Foodbuzz, lunch, main, meat, meat pie, pies, puff pastry, shortcrust, snack
14 Comments
FOODBUZZ 24X24: COME HAVE SOME AUSSIE TUCKER, MATE!
Even though I am Italian, I have been living in Australia for the past 6 years. I love this country so much that I have formally become Australian a couple of years ago and I consider myself Australian as much … Continue reading
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Posted in Appetisers, Australian, Baking, Bread, Cakes, Desserts, Events, Finger food, Foodbuzz 24x24, Mains, Meat, Salads, Sandwiches, Side dishes, Snack, Special Occasions, Tea Time, Vegetables
Tagged Australia, Australian, bread, burger, cakes, damper, desserts, events, fairy bread, Foodbuzz, Foodbuzz 24x24, kangaroo, lamingtons, mains, meat, meat pies, pavlova, salad, sausage rolls, sides, sweets, tea time, Vegemite, Vegemite sandwiches
14 Comments
ICED ESPRESSO
I love coffee… well, I am addicted to coffee. Not to the brewed coffee but to espresso. I restrict myself to no more than 2 a day, but I could drink so much more. Only the smell of a freshly … Continue reading
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Posted in Breakfast, Drinks, Events, Foodbuzz 24x24, Italian, Special Occasions, Tea Time
Tagged after meal, coffee, drinks, espresso, Foodbuzz, Foodbuzz 24x24, granita, ice, iced espresso, Italian, Italy, sugar, tea time
6 Comments
BUCCELLATO – CUCCIDDATU
Buccellato is a Sicilian cake traditionally eaten during the holiday season, especially on Christmas Day and New Year’s Eve… so it had to be featured on the Sicilian Street Food New Year’s Eve Party I organised for this month’s Foodbuzz 24×24 … Continue reading
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Posted in Baking, Breakfast, Cakes, Christmas, Desserts, Events, Finger food, Foodbuzz 24x24, Fruits, Italian, Regional Italian Dishes, Special Occasions, Street Food, Tea Time
Tagged buccellato, candied cherries, Christmas, desserts, dry figs, figs, Foodbuzz, Foodbuzz 24x24, honey, Italian, Italy, jam, New Year's Eve, nuts, pistachios, raisins, shortbread, Sicilian, Sicily, sweets
17 Comments
GELO DI MELONE – WATERMELON JELLO
This is another traditional dessert from Palermo and it was included in the Sicilian Street Food New Year’s Eve Party I organised for this month’s Foodbuzz 24×24 event. I asked my aunts for my grandmother’s recipe and here it is. I … Continue reading
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Posted in Desserts, Events, Foodbuzz 24x24, Fruits, Italian, Regional Italian Dishes, Snack, Special Occasions, Street Food
Tagged chocolate, cinnamon, Foodbuzz, Foodbuzz 24x24, fruits, gelo di melone, Italian, Italy, jello, melone, Palermo, pistachios, pudding, Sicilian, Sicily, watermelon
23 Comments
CASSATINE SICILIANE
These cassatine are the snack version of the bigger and more famous Cassata Siciliana. They are pretty much the same thing (apart from the lack of candied fruits on the top), only smaller and more “street friendly” as they are … Continue reading
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Posted in Baking, Cakes, Desserts, Events, Finger food, Foodbuzz 24x24, Italian, Regional Italian Dishes, Snack, Special Occasions, Street Food, Tea Time
Tagged candied cherries, cassata, cassatina, chocolate, desserts, Foodbuzz, Foodbuzz 24x24, Italian, Italy, marzipan, Palermo, pan di spagna, ricotta, royal icing, Sicilian, Sicily, Street Food, sweets
14 Comments






















