Tag Archives: home-made

SPAGHETTI WITH HOME-MADE TOMATO SAUCE

Posted on April 9, 2013 by

I cannot believe it!  I have blogged for over 2 years and I haven’t posted this recipe yet!  Spaghetti with home-made tomato sauce form the BASE of Italian cuisine.  So much so that Italians refer to this dish as pasta … Continue reading →

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Posted in Italian, Mains, Pasta, Sauces, Vegan, Vegetarian | Tagged , , , , , , , , , , , , | 5 Comments

HOME-MADE CHÈVRE

Posted on March 15, 2013 by

Sawsan from Chef in Disguise was our March 2013 Daring Cooks hostess! Sawsan challenges us to make our own homemade cheeses! She gave us a variety of choices to make, all of them easily accomplished and delicious! Yessss, you read that … Continue reading →

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Posted in Appetisers, Cheese, Daring Cooks, French | Tagged , , , , , , , , | 5 Comments

HOME-MADE BAILEYS IRISH CREAM

Posted on December 10, 2012 by

Baileys is at the top of my list of favourite liquors.  I love it plain or in cocktails… and I also use it to make sweets.  I make a killer Baileys Ice Cream and I always recommend it to people … Continue reading →

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Posted in Christmas, Drinks, Special Occasions | Tagged , , , , , , , , , , , , , , | 11 Comments

HOME-MADE CHOCOLATE SYRUP

Posted on December 9, 2012 by

Today I want to share with you a very easy recipe.  I love making at home, food that you would usually buy ready made at the stores.  It is often so much tastier and definitely healthier!  I actually had to … Continue reading →

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Posted in Breakfast, Chocolates, Desserts, Gluten Free, Sauces | Tagged , , , , , , , , , | 13 Comments

HOME-MADE PUMPKIN PIE SPICE

Posted on November 19, 2012 by

This is another one of those items that is commonly found in North American stores, but is very hard to come by anywhere else in the world, Sydney included.  Luckily, this pumpkin pie spice mix is easy to make and … Continue reading →

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Posted in American, Baking, Gluten Free, Spices, Vegan, Vegetarian | Tagged , , , , , , , , , , , , | 2 Comments

HOME-MADE PUMPKIN PURÉE

Posted on November 18, 2012 by

Come October-November I start seeing a lot of recipes that call for pumpkin purée… the truth is, the thought of looking for the canned version never even occurred to me.  I didn’t even know it existed before I started blogging… … Continue reading →

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Posted in Gluten Free, Misc, Vegan, Vegetables, Vegetarian | Tagged , , , , , , , , , | 1 Comment

GREEN TAGLIATELLE WITH TUNA AND RICOTTA

Posted on August 24, 2012 by

Today I want to share with you a dish that is very dear to my heart.  It is a very simple recipe, but if made with home made pasta it can be a little bit more labour intensive (but so … Continue reading →

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Posted in Fish, Italian, Mains, Pasta | Tagged , , , , , , , , , , , , , , , , , | 4 Comments

LABNEH

Posted on August 9, 2012 by

If you follow this blog, you know that cheese is my weakness. I can do without dessert, but if I see cheese… well, I have to have some! After making home made yogurt, I had to try my hands at … Continue reading →

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Posted in Appetisers, Breakfast, Finger food, Middle Eastern, Sandwiches, Snack, Vegetarian | Tagged , , , , , , , , , , , , , , , , | 5 Comments