Couscous Pudding with Candied Oranges

COUSCOUS PUDDING WITH CANDIED ORANGES

Couscous is a favourite at our home.  Also my little ones love it, so I make it often.  And I often have leftovers… actually, I confess… I make more on purpose to have leftovers.  I love making all kinds of salads with it (see my Couscous and Herb Salad and Couscous, Olive and Orange Salad) and…

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Couscous, Olive and Orange Salad

COUSCOUS, OLIVE AND ORANGE SALAD

Ohhh I love couscous and I make it in all kinds of ways.  My all time favourite is my mum’s (and grandma’s) traditional Fish Couscous, but I also make the pre cooked version and serve it as a side dish.  And then there is leftover plain couscous.  Which is like a white canvas that can…

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Mimosa Cocktail

MIMOSA COCKTAIL

Today I want to share with you a very easy recipe for quite a sophisticated drink: the Mimosa cocktail.  This delicious and pretty looking drink is basically made of sparkling wine mixed with fresh orange juice, could it get any easier?  As tomorrow we celebrate International Women’s Day, I thought this would be the most…

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BLOOD ORANGE SORBET

It is time again for the “Secret recipe club” reveal! I am sure you all know what the club is about, but for the few of you who still don’t know about it, here goes a brief explanation.  Each month you are assigned a participating food blogger to make a recipe from and in turn someone else…

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onfireaward

ORANGE, FENNEL AND BLACK OLIVE SALAD AND AWARDS

My series of posts dedicated to my Foodbuzz 24×24 Christmas in July event is back after a few days’ break and 2 guest posts!  Thank you again Kankana from Sunshine & Smile and Erin from Big Fat Baker!  This is a typical Christmas salad as it is made with winter ingredients, but I love it all…

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