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Tag Archives: prosciutto
CHICKEN BALLOTINE
For the April Daring Cooks Challenge, Lisa from Parsley, Sage and Sweet has challenged us to debone a whole chicken, using this video by Jacques Pepin as our guide; then stuff it, tie it and roast it, to create a Chicken Ballotine. … Continue reading
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Posted in Christmas, Daring Cooks, French, Italian, Mains, Meat, Special Occasions
Tagged apples, ballotine, chicken, Daring Cooks, dinner, French, Italian, main, meat, mortadella, pistachios, poultry, prosciutto, roast, sausage, Special Occasions
8 Comments
PROSCIUTTO, ROCKET AND GRANA CHEESE PIZZA
My husband adores pizza… so, to please him (and the kids!), I usually make pizza on Sunday evening. Home made pizza can be quite healthy, depending on the toppings you use and it is quite common in Italian houses to … Continue reading
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Posted in Baking, Bread, Italian, Mains, Pizza, Street Food
Tagged arugula, baked, baking, children, dough, Grana, healthy, Italian, Italy, kids, mozzarella, Parmigiano Reggiano, pizza, pizza dough, prosciutto, rocket, tomatoes
6 Comments
SALTIMBOCCA ALLA ROMANA
Today’s Regional Italian dish comes from Lazio, Rome’s region. In fact, this dish is Roman… so much so, that it is called Saltimbocca alla romana (which literally means “jumps in the mouth Roman style”). This is one of those dishes … Continue reading
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Posted in Italian, Mains, Meat, Regional Italian Dishes
Tagged Italian, Italy, Lazio, main dish, meat, prosciutto, Regional Italian Dishes, Rome, sage, saltimbocca, scaloppine, veal, white wine
7 Comments
FOODBUZZ 24×24: CHRISTMAS IN JULY
Since I moved to Australia from Italy 5 years ago I haven’t gotten used to the “reversed” seasons yet. For someone who has spent the majority of her life in the Northern hemisphere where it is summer in July and … Continue reading
Posted in Appetisers, Christmas, Cookies, Desserts, Events, Finger food, Foodbuzz 24x24, Ice Cream, Mains, Meat, Misc, Pasta, Salads, Sandwiches, Sauces, Side dishes, Special Occasions, Vegetables
Tagged bacon, beef, cannoli, cheese, chestnuts, chocolate, Christmas, Christmas in July, cocoa, cream, desserts, eggs, fennel, fillet, Foodbuzz, Foodbuzz 24x24, gingerbread, gnocchi, honey, Italian, Italy, leek, mascarpone, meat, nuts, olives, orange, Parmigiano Reggiano, potatoes, prosciutto, prunes, ricotta, salmon, Sicily, stuffed pasta, sweets, torrone
41 Comments
PIADINA AND CRESCIONE – MARCO’S RECIPE
A few days ago I made and shared with you the recipe of my first piadina: Homemade piadina with prosciutto, stracchino and rocket. When I shared it on my Facebook page, my friend Marco Drudi, who is from the area … Continue reading
Posted in Appetisers, Finger food, Mains, Sandwiches, Street Food
Tagged crescione, mozzarella, piadina, prosciutto, rocket, sandwiches, stracchino, tomato
19 Comments
HOMEMADE PIADINA WITH PROSCIUTTO, STRACCHINO AND ROCKET
Piadina (Wiki) is a very traditional bread/sandwich from Romagna (Wiki), a historical area that corresponds to the south-eastern portion of the Emilia-Romagna region. Piadine make very tasty sandwiches and they are often filled with cheese (squacquerone or stracchino are among … Continue reading
Posted in Appetisers, Finger food, Mains, Sandwiches, Street Food
Tagged piadina, prosciutto, rocket, sandwiches, stracchino
28 Comments






















