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Nutella and Chocolate Chip Wafers
Nutella and Chocolate Chip Wafers - delicious gluten-free 3 ingredient cookies!
Course
Cookies, Sweets
Cuisine
International
Prep Time
5
minutes
Cook Time
12
minutes
Total Time
17
minutes
Servings
18
Author
Recipe adapted from Mangia
Ingredients
1
cup
Nutella
1
cup
brown sugar
1
large egg
½
cup
dark chocolate chips
Instructions
In a large bowl, combine the Nutella and brown sugar and mix until smooth.
Add the egg and stir until combined.
Fold in the chocolate chips.
Line a baking sheet with baking paper and drop the cookie dough by rounded teaspoons onto the prepared baking sheet.
Bake in a pre-heated oven at 180°C – 355°F for 10-12 minutes or until the wafers are darker in color and have spread out.
Let the wafers cool completely on the baking sheet before serving.