Go Back
Print
Recipe Image
Instruction Images
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Pomegranate Mojito
A refreshing drink, perfect for any occasion: Pomegranate Mojito!
Course
Drinks
Cuisine
Cuban, International
Prep Time
5
minutes
Total Time
5
minutes
Servings
1
Author
Manuela Zangara
Ingredients
30
ml
– 1 oz. Pomegranate juice
45
ml
– 1.5 oz. Rum
½
lime
cut in wedges
20
ml
– ¾ oz. simple syrup
equal parts of sugar and cold water dissolved together
10
mint leaves
plus more for garnish
125
ml
– ½ cup soda water
or to fill the glass
1
cup
ice
Lime slice for garnish
Instructions
Put the mint leaves and the lime wedges in a Mojito glass. Crush the mint and lime together to release their juices. Do not strain the mix.
Mix the pomegranate juice, rum and simple syrup in a separate glass.
Fill the Mojito glass with the ice cubes.
Add the pomegranate and rum mixture.
Fill the remainder of the glass with soda water.
Decorate with a slice of lime and more mint leaves. Serve immediately.