Roll out the dough into a long rectangle again, making sure to keep the folded ends on your left and right. Make a 4 fold turn by folding the lower ¼ of dough on the lower middle ¼ of dough, the top ¼ of dough on the upper middle ¼ of dough and then by folding this one on top of the other to form ¼ of the rolled length, like in the photo.