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White Chocolate and Amaretti Cheesecake Shooters
The recipe for an easy and delicious dessert: White Chocolate and Amaretti Cheesecake Shooters!
Course
Dessert
Cuisine
International
Prep Time
10
minutes
Total Time
10
minutes
Servings
4
Author
Manuela Zangara
Ingredients
250
gms
– 8.8 oz. Philadelphia Cream Cheese
softened
85
gms
– 1/3 cup + 1 tbsp caster sugar
120
ml
– ½ cup cream
whipped
120
gms
– 4.25 oz. white chocolate
melted
8
amaretti cookies
crushed
12
fresh raspberries
Instructions
Whip the cream and keep it aside in the fridge.
Melt the white chocolate and keep it aside.
Beat the cream cheese and sugar until smooth.
Gently fold in the melted white chocolate and the whipped cream.
Put 1 crushed amaretto cookie at the bottom of each serving glass.
Top with the white chocolate cheesecake cream and finish off with 3 raspberries.
Decorate with the remaining crushed amaretti cookies.