Print
Pizza Christmas Tree
Pizza Christmas Tree – a delicious and fun appetiser idea to serve for Christmas!
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 8
Author Manuela Zangara
-
2
puff pastry sheets
thawed
-
Tomato puree
-
Oregano
-
Salt to taste
-
Extra Virgin Olive Oil
-
Mozzarella
shredded
-
Egg
beaten
-
Mix together the tomato puree, oregano, a drizzle of extra virgin olive oil, and salt to taste. Keep aside.
-
Cut out two Christmas tree shapes from the puff pastry sheets.
-
Spread some of the prepared pizza sauce on one of the puff pastry Christmas trees. Top with shredded mozzarella and cover with the other tree.
-
Cut out the branches with a sharp knife and press the sides to close well. Twist the branches and add a star at the top.
-
Brush with beaten egg and bake at 180°C – 355°F for 20 minutes or until golden brown.
-
Serve warm or at room temperature.