Green Tea Mojito - delicious and very refreshing, perfect for any party
Course
Drinks
Cuisine
Cuban
Prep Time5minutes
Total Time5minutes
Servings1
AuthorManuela Zangara
Ingredients
½limecut in wedges
10mint leavesbetter if you find yerba buena or spearmint
2tbspcaster sugar
45mlwhite rum
125ml– ½ cup green tea
1cupice cubes
More mint leaves and 1 slice of lime for decoration
Instructions
Brew the green tea, mix in the 2 tablespoons of caster sugar and let it cool down.
Put the mint leaves and the lime wedges in a Mojito glass (or if your muddler does not fit the Mojito glass like mine, do this in a separate bowl). Crush the mint and lime together to release their juices.
Fill the glass (or transfer to a Mojito glass and then fill it) with the ice cubes.
Add the rum and fill the glass with the cold and sweetened green tea. Mix.
Decorate with a slice of lime and more mint leaves.