How to make Pixie Dust Marshmallow Pops for your next fairy party!
Golden Sugar Crystals
Candy melts or White chocolate
Melt the candy coating or white chocolate in the microwave. Take a lollypop stick and dip it in the candy melt/white chocolate. Insert it into the marshmallow no more than halfway through and keep it aside until dried.
Dip the marshmallow pops in a little water and then coat them with the golden sugar crystals.
Keep them to dry and then keep them in a Ziploc bag until ready to serve.
I made these 2 days in advance and they were still very soft even a couple of days after the party. Just keep them in a Ziploc bag.