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+ servings


Hugo – so easy to make and so refreshing. This Elderflower flavoured spritz is all the rage in Italy at the moment!
Course Drinks
Cuisine Italian
Keyword Hugo, Italy, Prosecco, spritz
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 person
Author Manuela Zangara


  • 60 ml – 2 oz. Prosecco
  • 20-25 ml – 2/3 to 1 oz. Elderflower Syrup
  • 60 ml – 2 oz. Soda Water or to top the wine glass
  • 3 or 4 ice cubes
  • Mint


  1. Mix together the Prosecco and Elderflower Syrup.
  2. Put the ice cubes in a wine glass and pour the Prosecco and Elderflower syrup mixture into it.
  3. Top with soda water, stir and add some fresh mint.
  4. Serve immediately.