Print
Hugo
Hugo – so easy to make and so refreshing. This Elderflower flavoured spritz is all the rage in Italy at the moment!
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 person
Ingredients
- 60 ml – 2 oz. Prosecco
- 20-25 ml – 2/3 to 1 oz. Elderflower Syrup
- 60 ml – 2 oz. Soda Water or to top the wine glass
- 3 or 4 ice cubes
- Mint
Instructions
-
Mix together the Prosecco and Elderflower Syrup.
-
Put the ice cubes in a wine glass and pour the Prosecco and Elderflower syrup mixture into it.
-
Top with soda water, stir and add some fresh mint.
-
Serve immediately.