THE MUST-HAVE E-COOKBOOK ON FROZEN TREATS!
25 frozen treat recipes to keep you cool all summer long.
All the classics, Italian favourites and so much more.
Easy to make, with or without an ice cream maker!
Retail Price $11.99 – On SALE for only $9.99
Hi! I’m Manu, the creator of Manu’s Menu food blog. 
I grew up in Italy, where gelato plays a very important part at social gatherings and friends get-togethers. During the hot summer months, it’s very hard to resist the urge to enter one of the innumerable gelaterie and get out of it with a delicious ice cream cone (or cup… or brioche!) in your hands. And with a big smile on your face!
I wrote this eBook after overwhelming requests from readers for ice cream, semifreddo, sorbets and granita recipes. I have a few recipes on the blog already and they have been downloaded by hundreds of thousands of people from all around the world!
This cookbook contains 25 recipes for my favourite frozen treats.
Ice cream, gelato, frozen yogurt, semifreddo, sorbet, granita, popsicles…I’ve got them all. Italian classics like Milk Gelato, Lemon Sorbet, Mint Granita. But also international flavours like Cookies & Cream Frozen Yogurt, Chai Banana Ice Cream, Rose Milk Popsicles. All my favourites!
The eBook contains tips on how to make the recipes with or without an ice cream maker. There are eggless and dairy free recipes. Some are fruity, others are creamy. Some are even low fat!
18 recipes are exclusive to this Frozen Treat e-Book and/or have never been published on Manu’s Menu before.
A LITTLE TASTE OF WHAT’S INSIDE
My favourites (left to right): Double Chocolate Frozen Yogurt, Mint Granita, Coconut Ice Cream.
More favourites (left to right): Mandarin Granita, Coffee & Cream Popsicle, Salted Caramel Gelato.
Italian Classics (left to right): Milk Gelato, Easy Strawberry Popsicle, Lemon Sorbet.
International Flavours (left to right): Cookies & Cream Frozen Yogurt, Rose Milk Popsicle, Chai Banana Ice Cream.
WANT TO KNOW MORE? HERE IS THE FULL LIST!
Ice Cream & Frozen Yogurt
Double Chocolate Frozen Yogurt 
Cookies & Cream Frozen Yogurt
Peanut Butter Banana Ice Cream
Chai Banana Ice Cream
Coconut Ice Cream
Salted Caramel Gelato
Milk Gelato
Coffee & Kahlua Gelato
Sorbet 
Lemon Sorbet
Pineapple Sorbet
Grapefruit & Ginger Sorbet
Semifreddo
Salted Caramel Semifreddo
Almond Parfait
Pistachio & Cardamom Semifreddo with Rose Cream
Granita
Grapefruit & Vodka Granita
Coffee Granita
Mint Granita
Mandarin Granita
Popsicles
Coffee & Cream Popsicles
Rose Milk Popsicles
Banana Nutella Fudgesicles
Coconut Milk & Honey Popsicles
Easy Strawberry Popsicles
Pineapple & Basil Popsicles
Mint & Milk Popsicles
Plus Notes, a Glossary and Tips on How To Make Ice Cream, Sorbet and Granita even without an Ice Cream Machine!
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WHAT PEOPLE ARE ALREADY SAYING
“If you love ice cream (and… who doesn’t?), then this is a must-have recipe book. It covers all the classics and it also has many creative flavor combinations. Manu’s recipes are a real treat for your eyes and tastebuds and the best part is that they always work!”
Monica, reader
“When I received my advance copy of Manu’s book, I was ecstatic! I got transported back to my childhood in Italy! I immediately had to try her Milk Gelato and Easy Strawberry Popsicle recipes and they turned out exactly like the ones I used to have in Calabria. I am so happy to be able to easily recreate such classics and share them with my kids! I can’t wait to try all the other recipes!”
Francesca, reader
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WHY AN eBOOK?
I love eBooks for many reasons. For one, you can get it instantly, no matter where you live. An eCookbook is just a cookbook in a digital format. As soon as you buy it, you can download it and start using it straight away. It’s made for you to use on your computer, iPad, tablet or smart phone.
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MsM AFFILIATE PROGRAM
Do you like Manu’s Menu’s products?
You can now join my e-Junkie Affiliate Program and earn 50% from the eBook sales you refer! Find out HOW here!
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All the recipes of this e-Book are tried and tested favourites.
Retail Price $11.99 – On SALE for only $9.99
Thank you for reading about my cookbook!
Manu
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