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Polenta Concia

Turn simple polenta into Polenta Concia, a baked northern Italian main from Lombardia with Gorgonzola, Fontina, Parmigiano Reggiano, and butter.

Welcome to Manu’s Menu!

Hi! I am Manu, the author of Manu's Menu. I was born and brought up in Italy and my blog can show you how to create authentic Italian food in your own home! Read More…

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Video Recipe: Orecchiette with Crudaiola Sauce

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Now on the blog - Low Fodmap Vanilla and Miso Cara

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