As many of you know, I started blogging in order to write down my family’s recipes and keep them handy for me and my daughters and to clear up some of the most common misconceptions and misrepresentations of Italian food in the world. After blogging for a few months though, I feel the need to…
Search Results for: sausage
India
India View Larger Map I just love India and Indian food. It is the cuisine I love the most after Italian cuisine of course. I have visited both Mumbai and Goa. The first is a huge and crowded city and could be considered the heart of India. It is a world of its own where…
Ingredients
Italian cooking is often pretty simple and the quality of the ingredients used is paramount. When you use only 2 or 3 ingredients in a dish, they need to be good ones in order to enjoy all their flavour. You should only use extra virgin olive oil as a sauce for your pasta and…
Arancine (Sicilian Rice Balls)
A Sicilian favourite, Arancine combine saffron risotto with rich meat ragù or creamy cheese sauce, creating savoury rice balls with a crisp, golden breadcrumb coating.
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