Flaky pastry wrapped around a creamy yoghurt filling makes Sweet Yogurt Burek a warm, comforting treat with a golden finish you’ll want to slice.
Spanakopita
The February Daring Cooks‘ Challenge was hosted by Audax of Audax Artifex. The challenge brought us to Greece with a delicious, flaky spanakopita – a spinach pie in a phyllo pastry shell. Oh Greek food, how I love thee! I think the fact that Italians and Greeks share a sea and lots of history, has…
