I know we have probably over eaten during these holidays, but if you are still craving cookies (I always am!), I have the perfect recipe for you! I made these Almond Shortbread Cookies for a friend who is gluten intolerant. I was actually going to make my Flourless Chocolate and Pear Cake (which is AMAZING!),…
Frozen Banana Pops
I had some leftover bananas that needed to be eaten and I really didn’t want to make banana bread as I didn’t feel like baking. That’s when I remembered that I had seen banana pops all over the internet a while ago. As I didn’t remember the specific site where I had seen them, I…
PEACH AND ALMOND TRIFLE
Today’s recipe is another “spur of the moment” kind of recipe. I made it a while ago and forgot all about it, until today when I was organising my archive. I actually made it to finish up some of the crema pasticcera, cream and pan di spagna that I had left over from making my…
Cantucci
Crunchy, fragrant, and packed with real almond flavour, these Cantucci bring serious satisfaction in every single dunk!
ALMOND COOKIES – DOLCETTI DI MANDORLE
This is a recipe of traditional Sicilian sweets. Sicily is renowned for its citrus fruits, its pistachio nuts and almonds. All these products make fantastic ingredients for sweets. Whenever I go to Sicily, the little mountain top medieval town of Erice (Wiki) is my favourite spot to enjoy almond based sweets. This is a very…
