As I already said in my Chicken Liver Parcels – Fegatini al cartoccio post, I never enjoyed eating liver while growing up, with the exception of chicken liver. There are 2 dishes made with chicken liver that I have always LOVED: one is the Parcels and the second one is the dish I am going…
CHICKEN LIVER PARCELS
While growing up I never enjoyed eating liver… with one exception: chicken liver. I do not know why, but it may have been because they taste milder and are less bitter than other liver. Anyhow, there are 2 dishes made with chicken liver that I have always LOVED and I am going to share one…