I loooove Halloween. It’s obviously not an Italian tradition, but it’s as close as it gets to the Italian Carnevale, which is one of my favourite holidays.
Batida de Coco
Today I am going to show you how to make Batida de Coco, a delicious Brazilian coconut cocktail. Batida means “shaken” in Portuguese and it is usually made with a fruit or fruit juice and sweetened condensed milk. The original recipe uses cachaça, but if you don’t have any, you can make it with vodka….
Strawberry Caipiroska
Today I am going to show you how to make another easy drink recipe: Strawberry Caipiroska. After sharing with you my recipes for Watermelon Caipiroska, and Blueberry Caipiroska, today it’s strawberry time – possibly my favourite flavour. Caipiroska is like a Caipirinha, but it’s prepared with vodka instead of cachaça. I love it as Vodka…
Blueberry Caipiroska
Today I am going to show you how to make another easy drink recipe: Blueberry Caipiroska. With the holidays coming up – and especially the New Year celebrations – it’s always good to have a few different drink ideas up your sleeve. Eggnog is great, but I always try to have a few quick options…
Watermelon Caipiroska
Today I would like to share with you the recipe for one of my favourite alcoholic drinks: Caipiroska. What is a Caipiroska you may ask… it is a form of Caipirinha prepared with vodka instead of the usual cachaça. It is a very popular cocktail in South America and I personally love it, especially when…
Coco Loco
Today’s recipe is a drink: Coco Loco! This is not just a cocktail, it is more of a tropical vacation in a glass.
SMOKED SALMON AND VODKA RISOTTO
Today’s recipe is the perfect dish to make for your New Year’s Eve dinner party: it’s classy and delicious and it is done in 20 minutes! We always have smoked fish during the holidays, both as appetiser and as part of a main dish like this one. I love smoked salmon, and Vodka goes really…
MANGO AND PASSION FRUIT COCKTAIL
Today I am sharing with you the recipe for a tropical and yummy sweet cocktail made with Mango and Passion fruit. I actually made this last year for the first time when my friend Anna was visiting us from Italy. We cooked a Thai inspired dinner together and this was our drink for the evening. …
POMEGRANATE MARTINI
I always associate pomegranate with Christmas and New Year. It is very common to see it on an Italian table during the holidays. I love its intense ruby colour and the juicy, yet crunchy texture of its seeds. I think it is one of the prettiest fruits that exist! Being very common in the Mediterranean…