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You are here: Home / Recipes / Bread / Sweet Yogurt Braids

Sweet Yogurt Braids

July 24, 2017 Last updated on October 22, 2017 By Manu 4 Comments

Sweet Yogurt Braids

During my kids’ winter holidays, I made these Sweet Yogurt Braids to have as a snack. They are healthy and taste delicious. And the best part? The girls loved them! I love sweet breads, don’t you? And these are particularly tasty and they also look cute, which is always a plus, especially for the kids. They also freeze well, so they are perfect for your kids’ lunchboxes! Try them and let me know how you like them!

Sweet Yogurt Braids

Sweet Yogurt Braids
5 from 1 vote
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Sweet Yogurt Braids

Sweet Yogurt Braids - tasty, soft and healthy. The perfect snack!
Course: Bread
Cuisine: Italian
Prep Time: 3 hours
Cook Time: 20 minutes
Total Time: 3 hours 20 minutes
Servings: 9
Author: Manuela Zangara

Ingredients

  • 400 gms – 3 ¼ cups all-purpose flour
  • 100 gms - 1/2 cup granulated sugar
  • 50 gms – ¼ cup butter melted
  • 250 gms vanilla yogurt
  • 7 gms – 2 tsp active dry yeast melted in 2 tbsp warm water
  • 1 tbsp honey
  • 1 tsp vanilla essence
  • ½ lemon zest
  • 1 pinch salt
  • Milk and granulated sugar for the top

Instructions

  1. Mix together the melted butter and sugar.
  2. In another bowl, mix together the yogurt, honey, vanilla essence, and lemon zest.
  3. Put the flour, the yeast melted in water, the yogurt mix and the butter and sugar mix in the bowl of a stand mixer fitted with the hook attachment.
  4. Add the salt and knead for at least 10 minutes or until the dough is very smooth.
  5. Make into a bowl and let it rise for 2 hours.
  6. Divide the dough into 9 pieces. Divide each piece in 3 and roll each of them into ropes.
  7. Line the ropes side-by-side and braid them together. Seal the ends.
  8. Place on a cookie sheet lined with baking paper and repeat with the rest of the dough.
  9. Let them rise again for 1h30.
  10. Gently brush them with milk and dust with granulated sugar.
  11. Bake in a pre-heated oven at 175°C – 350°F for 15-20 minutes or until golden.

 

Sweet Yogurt Braids

Filed Under: Baking, Bread, Breakfast, Desserts, Snack, Tea Time Tagged With: baking, bread, brioches, dessert, healthy, kids, snack, tea time, yogurt

« Kyoto – Off the Beaten Path
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Comments

  1. pavitra says

    September 6, 2017 at 6:59 pm

    Your dish look so delicious! I’ve never tried making Yogurt Braids before, but after reading your recipe I feel like I have to. Thank you for sharing!

    Reply
  2. Lisa says

    July 28, 2017 at 6:50 am

    How much sugar is mixed with the melted butter?

    Reply
    • Manu says

      July 28, 2017 at 7:15 am

      Hi Lisa! I am so sorry about that! I must have skipped a line while copying the recipe from my notebook! You need 100 grams – 1/2 cup of granulated sugar. I have fixed the recipe now. Thank you for letting me know!
      Manu

      Reply
  3. Aria Smith says

    July 25, 2017 at 3:23 pm

    These look fantastic! I like all of your recipes, Thanks for sharing such easy snack recipe!!!

    Reply
5 from 1 vote

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Hi! I am Manu, the author of Manu's Menu. I was born and brought up in Italy and my blog can show you how to create authentic Italian food in your own home! Read More…

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