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You are here: Home / Recipes / American / Peanut Butter Swirl Brownies

Peanut Butter Swirl Brownies

January 19, 2015 By Manu 9 Comments

Peanut Butter Swirl Brownies

It is time again for the “Secret recipe club” reveal!  I am sure you all know what the club is about, but for the few of you who still don’t know about it, here goes a brief explanation.  It is a great concept… each month you are assigned a participating food blogger to make a recipe from and in turn someone else will be assigned your blog.  All you have to do is choose a recipe, make it and blog about it on the specified date.  The only rule is to keep it a secret!  If you are interested in learning more, or want to join the club, please visit the Secret recipe club website.
This month I was assigned The Avid Appetite, written by the very talented Rachel.  Rachel lives in Jersey City and her blog is full of delicious recipes.  I had a hard time choosing only one, but in the end I picked these amazing Peanut Butter Swirl Brownies… don’t they look sinful??  And I can guarantee that they taste as delicious as they look.
Thank you so much for this great recipe Rachel!  Please, make sure you drop by Rachel at The Avid Appetite and check out her beautiful site!

Peanut Butter Swirl Brownies

Peanut Butter Swirl Brownies
5 from 2 votes
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Peanut Butter Swirl Brownies

A very easy recipe for Peanut Butter Swirl Brownies - sinful and delicious.

Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Author Recipe adapted from The Avid Appetite

Ingredients

  • 1 cup smooth peanut butter divided
  • 1 egg
  • 2/3 cup maple syrup
  • ¼ tsp salt
  • ½ tsp baking soda
  • ¼ cup cocoa powder

Instructions

  1. In a mixing bowl, whisk together ½ cup of the peanut butter, egg, maple syrup, salt, baking soda and cocoa powder. Pour into a 20x20 cm – 8x8"pan.
  2. Melt the remaining peanut butter in a bowl in the microwave for about 15 seconds, drizzle over the brownie batter and swirl with a knife.
  3. Bake in a pre-heated oven at 175°C – 350°F for 20-30 minutes or until a toothpick comes out clean.
  4. Let it cool down, cut and serve.

Peanut Butter Swirl Brownies

Peanut Butter Swirl Brownies

An InLinkz Link-up


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Related Posts:

  • Low Fodmap Macadamia Brownies
  • Peanut Butter Ice Cream
  • CHOCOLATE CHOCOLATE CHUNKS MUFFINS
  • Sourdough Brownies
  • Low Fodmap Chocolate and Raspberry Muffins

Filed Under: American, Baking, Desserts, Gluten Free, Tea Time, The Secret Recipe Club Tagged With: American, baking, brownies, chocolate, dessert, gluten free, peanut butter, secret recipe club, sweets

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Comments

  1. Deanna Segrave-Daly says

    January 19, 2015 at 11:46 pm

    This is getting pinned immediately to my Peanut Butter & Chocolate Love Pinterest board – I can’t make these fast enough!

    Reply
  2. Debbi Does Dinner Healthy says

    January 20, 2015 at 12:22 am

    These are really pretty!! Love anything with peanut butter! The kids will have fun making these, thanks!

    Reply
  3. Erin @ Making Memories says

    January 20, 2015 at 2:22 am

    Chocolate plus peanut butter? Sounds perfect!!!!

    Reply
  4. Stephanie says

    January 20, 2015 at 7:19 am

    Chocolate, peanut butter and maple syrup. What’s not to love? This looks so wonderful. I can’t wait to try it out

    Reply
  5. Lizzy (Good Things) says

    January 20, 2015 at 4:16 pm

    Totally yummy!

    Reply
  6. Maureen | Orgasmic Chef says

    January 21, 2015 at 1:30 pm

    I love chocolate and peanut butter together as do most Americans. You won my heart by adding maple syrup to it. 🙂

    Reply
  7. Lisa {AuthenticSuburbanGourmet} says

    January 21, 2015 at 2:38 pm

    How can you go wrong with peanut butter and chocolate! These look divine. Glad to be part of SRC group C with you!

    Reply
  8. Lucy @ Bake Play Smile says

    January 21, 2015 at 9:33 pm

    Oh wow – so many amazing ingredients in one delicious brownie!!!

    Reply
  9. Rachel says

    January 23, 2015 at 3:12 am

    these came out so beautifully! Now I have a hankering to make them 🙂 I’m glad you enjoyed them, and thank you for your kind words 🙂

    Reply

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Hi! I am Manu, the author of Manu's Menu. I was born and brought up in Italy and my blog can show you how to create authentic Italian food in your own home! Read More…

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