I made this Cookies and Cream Fudge to give to friends as part of this year’s Christmas hamper. It is so easy to make and it tastes amazing. My husband is a huge fan of Cookies and Cream anything, so he was over the moon when I made it. But he wasn’t the only one who appreciated it, as I am happy to report that it was a success. I love to make fudge for Christmas, I think it makes the perfect present. So, what are you waiting for? Make a batch of it and enjoy it with your friends and family!
Cookies and Cream Fudge
The recipe for an easy and mouth-watering Cookies and Cream Fudge!
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
- 450 gms – 3 cups white chocolate chopped
- 1 can 395 ml – 14 oz. sweetened condensed milk
- 1 tsp salt
- 1 tsp vanilla extract
- 24 chocolate sandwich cookies cut in quarters (I used Oreos)
Line a 23 cm – 9 inch square baking pan with baking paper and set it aside.
Put the chopped white chocolate, sweetened condensed milk, vanilla and salt in a heavy sauce pan over low heat and cook until melted, stirring occasionally.
Remove from the heat and stir in the quartered cookies.
Cut into squares.
These look great. So simple too! I’ll definitely be giving them a go over the break.
mruga bhatt says
Wow! Will surely try making these beauties.. I just love white chocolatr nd cookies combination.. thanks for sharing!
Rachael Vitale says
I work with your husband and I just tried these! Omg I have just died and went to heaven! Grazie mille! Boun natale
Hi Rachael! I am so glad you liked them! Thanks for letting me know! Buon Natale!
Thanks for making these amore mio! I’m glad to see that I’m not the only one who likes them 🙂
Hi! I hopped over from Nancy’s YBR. What a fantastic treat this one.
C Kaiser says
I’ve heard “White Chocolate ” is not a Chocolate. Deceiving. Why can ” they” call it that?
Do love your Ciabatta recipe-easy, as you said.