Manu’s Menu

Authentic Italian Home Cooking & More

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Chilled glass of mango liqueur beside ripe mango halves on a wooden board.

Mango Liqueur

Bring a little sunshine to your glass with this Mango Liqueur. Sweet, fruity, and perfectly balanced, it’s an easy homemade drink full of fresh tropical flavour.

Bottle and glass of grapefruit liqueur arranged on blue cloth with a grapefruit.

Homemade Grapefruit Liqueur

Sweet, zesty, and perfect for warm nights! Make a batch of Homemade Grapefruit Liqueur and enjoy a bright sip whenever you like.

Fragolino Liqueur in a clear glass with fresh strawberries and cork on a lilac cloth.

Fragolino Liqueur

Blended from strawberries, sugar, and spirit, Fragolino Liqueur brings a fresh, fruity aroma and smooth taste that fit perfectly into spring menus and afternoon desserts.

Small glass of Crema di Limoncello beside bottle and fresh lemons.

Homemade Crema di Limoncello

Creamy, zesty, and chilled from the fridge, Homemade Crema di Limoncello is a taste of Italian summer, best enjoyed slowly after dinner on a warm night.

Glass of coffee mousse topped with whipped cream, chopped hazelnuts, and a coffee bean.

Espresso and Frangelico Mousse

Turn espresso into dessert with this Espresso and Frangelico Mousse, served chilled in glasses with whipped cream, toasted hazelnuts, and coffee beans.

Glass of Homemade Limoncello served chilled with fresh lemons and a bottle in the background.

Homemade Limoncello

Pour a glass of Homemade Limoncello, a traditional Italian lemon liqueur with vibrant citrus flavour and a refreshing finish.

Creamy Dulce de Leche Liqueur served in small glasses on a wooden board beside a spoonful of caramel.

Dulce de Leche Liqueur

Creamy, sweet, and soothing, this Dulce de Leche Liqueur feels like dessert in a bottle and brings a little indulgence to even the simplest moments.

Glass of homemade Passion Fruit Liqueur on a checkered cloth with fresh passion fruit halves beside it.

Passion Fruit Liqueur

Bright, tangy, and tropical, this homemade Passion Fruit Liqueur brings a splash of sunshine to every glass. Its golden colour and balanced flavour make it ideal for sipping, gifting, or cocktails.

Pineapple Mojito

Pineapple Mojito

I made this Pineapple Mojito to serve to my friends on New Year’s Eve as an aperitivo, just to start things off before we sat down for dinner.  We had a Spanish theme that night and I know Mojito is not a Spanish cocktail, but I made a little exception as it is one of…

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Creamy Coconut Liqueur

Creamy Coconut Liqueur #SundaySupper

This week, for #SundaySupper we are sharing recipes for homemade gifts to give to family and friends for the holidays. I LOVE this theme and I cannot wait to read all the recipes that my fellow bloggers will share.  I am always on the lookout for new ideas.  Like every year, this year too I…

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Glass of salted caramel liqueur with jar of caramel sauce and bottle in the background.

Homemade Salted Caramel Liqueur

Homemade Salted Caramel Liqueur tastes like a creamy dessert in a glass. Shake it into cocktails or sip it chilled.

Small glass of homemade white chocolate liqueur surrounded by white chocolate squares.

Homemade White Chocolate Liqueur

Level up your Christmas cocktails with Homemade White Chocolate Liqueur. One sip and the smooth, creamy sweetness will make you reach for it in every holiday drink.

Pomegranate Mojito

Pomegranate Mojito

Mojito is one of my all time favourite drink.  It reminds me of my time in Cuba, a place I love dearly.  I have already shared with you the recipe for the “original” Mojito, made with lime and mint leaves.  There’s nothing better than a minty Mojito, especially on a hot summer evening.  It is…

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Pomegranate Daiquiri

Pomegranate Daiquiri

The last few weeks have been rainy down here and the weather has turned from hot into “cool” (I won’t say cold, as we probably get about 2 weeks of real winter here in Sydney and even then, it’s a much milder winter than my childhood winters).  Autumn has definitely come and I am quite…

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Creamy Nutella Liqueur

Creamy Nutella Liqueur #nutelladay

Sara from Ms. Adventures in Italy and Michelle from Bleeding Espresso have declared February 5th “World Nutella Day 2014″ – “a day to celebrate, to get creative with, and most importantly, to EAT Nutella”. Raise your hand if you like Nutella!!!  If I had to ask this question in an Italian classroom… I would probably be surrounded by…

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Homemade coffee liqueur served in small glasses with a swing-top bottle, coffee beans, and vanilla on a soft cloth background.

Coffee and Vanilla Liqueur

Rich espresso and vanilla flavour give this Coffee and Vanilla Liqueur a deep taste and slightly syrupy texture. Pour it over ice, into cocktails, or over gelato for an easy treat.

Cherry Jam

CHERRY JAM

I must admit that I was not very fond of jams while growing up… I would always choose crème patissière or chocolate over jam filled sweets.  It was way too sweet for me.  That was until I went to Normady with my parents and some friends.  We were staying at a farm and the lady…

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Bottle of homemade Baileys Irish Cream with a glass and coffee syrup on the side.

Homemade Baileys Irish Cream

A glass of Homemade Baileys Irish Cream with its creamy chocolate flavour rounds out dessert time and gives you an easy way to finish dinner with something gently sweet.

Autumn Fruit Salad

AUTUMN FRUIT SALAD – MACEDONIA AUTUNNALE

This is actually a “non-recipe” as it does not require cooking.  I am a big fan of fruit salads and my mom would very often serve it before any dessert when we had guests over.  It is a very good palette cleanser and it can be as easy or as fancy as you like.  It…

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LIGHT CHOCOLATE MOUSSE WITH ORANGE LIQUEUR – MOUSSE DI CIOCCOLATO “LIGHT” AL LIQUORE D’ARANCIA

I love everything chocolate… and what’s better than a chocolate mousse to celebrate Valentine’s Day with the one you love?  This is a lighter version than the traditional chocolate mousse because it does not require cream: I just use egg whites to make it fluffy.  I usually make this mousse with rum, but this time…

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Welcome to Manu’s Menu!

Hi! I am Manu, the author of Manu's Menu. I was born and brought up in Italy and my blog can show you how to create authentic Italian food in your own home! Read More…

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Video Recipe: Orecchiette with Crudaiola Sauce

https://www.youtube.com/watch?v=QqSyzFElbRY
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MsM’S EBOOK – CLICK TO BUY IT NOW!

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manusmenu

Food blogger, cookbook author, food photographer & stylist.

A batch of homemade flaxseed crackers is always ha A batch of homemade flaxseed crackers is always handy to have in the kitchen.

They're crisp, easy to store, and pair well with dips, soft cheeses, fresh vegetables, or your favourite toppings whenever you need a quick snack.

#flaxseedcrackers #mealprep #healthysnacks #homemade #manu #manusmenu
Creamy goat cheese, crunchy pistachios, and a driz Creamy goat cheese, crunchy pistachios, and a drizzle of honey 🍯

The combination of creamy, sweet, and crunchy textures makes this such an easy appetiser to put together when you want something simple but a little different.

Serve with crusty bread or your favourite crackers and enjoy. 

#pistachios #HoneyDrizzle #sharingplatter #manusmenu
After sharing the scrambled eggs and tomato toast After sharing the scrambled eggs and tomato toast recently, I thought it would be a good time to highlight one of my favourite herb blends 🌿

Herbes de Provence is a traditional French herb blend usually made with herbs such as thyme, rosemary, oregano, and savoury.

It's a simple way to add extra flavour to everyday ingredients and works especially well with eggs, tomatoes, roasted vegetables, potatoes, chicken, and soups.

Have you used Herbes de Provence before?

#herbesdeprovence #frenchcooking #mediterraneanfood #herbblends #manu #manusmenu
Scrambled eggs with tomato on toast is one of thos Scrambled eggs with tomato on toast is one of those simple meals that always works 🍅

Warm, savoury, filling, and made with ingredients most people already have at home.

#scrambledeggs #QuickMeals #breakfastideas #homemademeals #manu #manusmenu
This calamari risotto turned out creamy, rich, and This calamari risotto turned out creamy, rich, and so satisfying 🍚

Made as a low FODMAP recipe, it’s a homemade seafood dinner option that feels filling and easier to enjoy for those with sensitive stomachs or lower FODMAP dietary needs.

 #lowfodmap #calamaririsotto #seafoodrecipes #homemademeals #manu #manusmenu
Pumpkin has a naturally gentle sweetness, which is Pumpkin has a naturally gentle sweetness, which is why ingredients like ginger, coconut cream, herbs, curry paste, or lime work so well with it.

Those subtle layers of flavour help create soups that feel comforting, warming, and more rounded 💛

 #pumpkinsoup #thaifood #homemademeals #homemade #manusmenu
Smooth, creamy, and filled with delicious Thai-ins Smooth, creamy, and filled with delicious Thai-inspired flavours 🍲 This pumpkin soup makes such a lovely homemade dinner idea ✨

#PumpkinSoupRecipe #homemadefood #thaifood #manu #manusmenu
A sweet homemade treat for the person who made lif A sweet homemade treat for the person who made life sweeter first 💖
These chocolate date hearts are filled with soft dates, rich chocolate, and a little homemade love for Mother’s Day 🌷

 #mothersday #mothersdaygiftideas #datehearts #manusmenu
more stories beyond the menu ✈️ #MatchaMoments #t more stories beyond the menu ✈️

#MatchaMoments #travelreels #travelwithmanuela
A simple treat for Mother’s Day 🌸 These chocolate A simple treat for Mother’s Day 🌸

These chocolate covered dates pair perfectly with a warm cup of tea and make a lovely homemade gift or afternoon treat.

Simple, sweet, and easy to make at home.

#mothersday #chocolatecovereddates #HomemadeTreats #dessertideas #teatime #manusmenu
This iced chai is simple to make and perfect when This iced chai is simple to make and perfect when you want something calm and comforting.

Made with a few ingredients and warm spices, it’s a drink you can easily prepare at home without much effort.

Sometimes it’s the simple drinks that you keep coming back to. 💓

#icedchai #homedrinks #teatime #homemade #manu #manusmenu
Ever wondered why your iced matcha tastes differen Ever wondered why your iced matcha tastes different every time?

It’s not just about the ingredients. Small details like the quality of the matcha, how you sift it, and how you whisk it can completely change the result.

Even the texture and colour can tell you a lot before you even take a sip.

Once you start paying attention to these steps, it becomes much easier to get a smoother, more balanced matcha at home 🍵

 #matcha #icedmatcha #Matchalatte #JapaneseTea #manusmenu
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