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You are here: Home / Recipes / Christmas / Creamy Coconut Liqueur #SundaySupper

Creamy Coconut Liqueur #SundaySupper

November 30, 2014 By Manu 34 Comments

Creamy Coconut Liqueur

This week, for #SundaySupper we are sharing recipes for homemade gifts to give to family and friends for the holidays. I LOVE this theme and I cannot wait to read all the recipes that my fellow bloggers will share.  I am always on the lookout for new ideas.  Like every year, this year too I am going to gift some friends a few home-made goodies.  I will share all the recipes in the next few days, but today I would like to start with this delicious Creamy Coconut Liqueur.  I strongly believe that all Christmas hampers should have a bottle of home-made liqueur.  It tastes amazing and you can be as creative (or as traditional) as you like.  This recipe is very easy and quick to make and you can prepare it a few days in advance, which is a plus during the holiday season, when time seems to literally fly!  Thanks Renee of Magnolia Days for being a wonderful host!

Creamy Coconut Liqueur

Creamy Coconut Liqueur
5 from 2 votes
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Creamy Coconut Liqueur #SundaySupper

How to make a delicious Creamy Coconut Liqueur at home! Perfect as a holiday gift!

Course Drinks
Cuisine International
Prep Time 1 hour 50 minutes
Cook Time 10 minutes
Total Time 2 hours
Servings 1 lt. - 4 cups
Author Manuela Zangara

Ingredients

  • 400 ml – 1 2/3 cups coconut milk
  • 250 ml – 1 cup heavy cream
  • 250 ml – 1 cup milk
  • 100 gms – ½ cup sugar
  • 100 ml – 3 oz. alcohol 95% or 151 proof grain alcohol or 125 ml – 4 oz. Vodka
  • 5 tbsp desiccated coconut
  • 2 tsp coconut essence

Instructions

  1. Put the coconut milk, cream, desiccated coconut, sugar and milk in a saucepan and heat on the fire until the sugar has melted.
  2. Let the mixture cool down and then chill very well in the fridge.
  3. Add the alcohol and coconut essence and mix well.
  4. Filter it through a sieve and bottle it.
  5. Keep it in the fridge for a couple of days and shake well before serving.

Recipe Notes

This liqueur should keep in the fridge for a couple of months, though mine never lasts that long.

Creamy Coconut Liqueur

Creamy Coconut Liqueur

Check out all these delicious ideas:

Beverages:

  • Cold Brew Coffee Concentrate by Supper for a Steal
  • Cranberry Infused Vodka by The Redhead Baker
  • Cranberry Pomegrante Vodka by Recipes, Food and Cooking
  • Creamy Coconut Liqueur by Manu’s Menu
  • German Egg Liqueur (Eierlikör) by Magnolia Days
  • Holiday Sangria Surprise by Momma’s Meals
  • Homemade Kahlua by Country Girl in the Village
  • Homemade Organic Lavender Honey by An Appealing Plan

Bread:

  • Homemade Pumpernickel Bread by The Foodie Army Wife
  • Pumpkin Beer Bread Gift Basket by The Girl in The Little Red Kitchen

Appetizers and Snacks:

  • Boozy Olives by Culinary Adventures with Camilla
  • Cookie Butter Puppy Chow by Bobbi’s Kozy Kitchen
  • Reindeer Snack Mix by MealDiva

Condiments and Sauces:

  • Butterscotch Sauce {Low Carb} by Nosh My Way
  • Cranberry Hatch Chile Salsa by The Texan New Yorker
  • Ginger Jam by What Smells So Good?
  • Lemon Ginger Marmalade by Hezzi-D’s Books and Cooks
  • Microwave Caramel Sauce by That Skinny Chick Can Bake
  • Slow Cooker Apple Butter by Shockingly Delicious
  • Sweet-Hot Red Pepper Jam by Delaware Girl Eats

Savory and Sweet Mixes:

  • Creole Jambalaya Mix by Nik Snacks
  • Gingerbread Hot Chocolate Mix by Feed Me, Seymour
  • Homemade Brownie Mix in a Jar by The Perfect Brownie
  • Homemade Sazon Seasoning by The Little Ferraro Kitchen
  • Skinny Mocha Latte Mix by Cindy’s Recipes and Writings

Desserts and Sweets:

  • Assorted Macaroons by Take A Bite Out of Boca
  • Bacon & Mixed Nuts Caramel Corn by Brunch with Joy
  • Brandy Truffles by Food Lust People Love
  • Carob Peanut Butter Cups by Pies and Plots
  • Chocolate Cranberry Nut Candy by Peanut Butter and Peppers
  • Cinnamon Candied Pecans by Noshing With The Nolands
  • Coconut Oil White Chocolate + Chocolate Chip Cookies by Wallflour Girl
  • Ho Ho Oreo Bark by Seduction in the Kitchen
  • Homemade Marshmallows by Curious Cuisiniere
  • Maple Chocolates by Jane’s Adventures in Dinner
  • Matcha Green Tea Holiday Wreath Cookies by NinjaBaker
  • White Chocolate Lollipops by The Life and Loves of Grumpy’s Honeybunch
  • White Christmas Fudge by Rhubarb and Honey

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

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Related Posts:

  • Mango Liqueur
  • Home-made Grapefruit Liqueur
  • Fragolino Liqueur
  • Home-made Limoncello #SundaySupper
  • Dulce de Leche Liqueur

Filed Under: Christmas, DIY, Drinks, Sunday Supper Tagged With: Christmas, coconut, DIY, drinks, gift, home-made, liqueur, liquor, Sunday Supper

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Comments

  1. Maureen | Orgasmic Chef says

    November 30, 2014 at 8:39 pm

    I’ve never had coconut liqueur but I’m SURE I’m going to love it. 🙂

    Reply
  2. The Ninja Baker says

    November 30, 2014 at 8:48 pm

    Love the idea of a Christmas hamper. The basket is such a personalized expression of care…And everyone will know how thoughtful you are once they sip this luscious looking coconut liqueur, Manu. P.s. My mind is racing to see how I can incorporate your yummy drink into a cake or frosting or both!

    Reply
  3. Renee says

    November 30, 2014 at 10:09 pm

    I can see so many possibilities with this liqueur. Oh how I love coconut!

    Reply
  4. Deanna Samaan says

    December 1, 2014 at 12:45 am

    Oh wow, coconut and liqueur! Thats a great gift!

    Reply
  5. Tara says

    December 1, 2014 at 12:49 am

    I would love to receive this as a gift, huge YUM!!

    Reply
  6. Shannon @VillageGirlBlog says

    December 1, 2014 at 1:22 am

    This sounds like a perfect, decadent, holiday treat. Yum!

    Reply
  7. Jennifer @ Peanut Butter and Peppers says

    December 1, 2014 at 4:49 am

    I am a huge coconut lover and this liqueur screams my name!

    Reply
  8. MealDiva says

    December 1, 2014 at 9:35 am

    I love coconut! I wonder if I could put a little of your yummy coconut libation into my holiday whipped cream… Endless possibilities!

    Reply
  9. Liz says

    December 1, 2014 at 10:37 am

    I love giving away liqueurs, too! And yours with the triple dose of coconut sounds incredible!!!

    Reply
  10. Kim (Feed Me, Seymour) says

    December 1, 2014 at 11:11 am

    I love this! I’d use it so often!

    Reply
  11. Mary Ellen says

    December 1, 2014 at 2:49 pm

    Love the idea of adding a cookbook to the hamper.

    Reply
  12. pam (Sidewalk Shoes) says

    December 2, 2014 at 2:29 am

    Pinned! I am definitely making this!

    Reply
  13. Sarah says

    December 2, 2014 at 4:08 am

    This is TOTALLY something one of my coworkers would go crazy for – she’s a total coconut fan

    Reply
  14. Cindys Recipes and Writings says

    December 3, 2014 at 2:07 pm

    This looks so smooth and creamy!

    Reply
  15. Julie @ Texan New Yorker says

    December 9, 2014 at 7:39 am

    This is just beautiful. I love coconut but don’t think I’ve ever had coconut liqueur! I’m feeling so inspired to make some homemade liqueur after reading yours and all the other posts featuring them! Thanks for posting!

    Reply

Trackbacks

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Hi! I am Manu, the author of Manu's Menu. I was born and brought up in Italy and my blog can show you how to create authentic Italian food in your own home! Read More…

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