-
-
-
-
-
Most popular tags
bake baked baking birthday bread breakfast cheese chicken chocolate Christmas cookies cream Daring Cooks dessert desserts dinner easy fish Foodbuzz 24x24 fried gluten free Indian Italian Italy kids lunch main main dish mains meat party pasta pork potatoes Regional Italian Dishes rice Sicilian Sicily snack Special Occasions Street Food sweets tea time vegetables vegetarian
Tag Archives: appetiser
SPINACH, PEAR AND TALEGGIO STRUDEL
I have always had a thing for cheese… and Italy, like France, is the cheese lovers’ paradise. There are so many different cheeses and they vary from region to region (and sometimes from town to town!). You could spend years … Continue reading
Pin It
Posted in Appetisers, Baking, Italian, Mains, Vegetables, Vegetarian
Tagged appetiser, baked, baking, cheese, Italian, Italy, lunch, pears, spinach, strudel, taleggio, vegetarian
1 Comment
SARDE A BECCAFICO ALLA PALERMITANA
Today’s Regional Italian dish takes us back to Sicily… to Palermo to be precise. It is a very popular dish and like all popular dishes, every family has its own recipe or twist. Also each Sicilian city has its variations. … Continue reading
Pin It
Posted in Appetisers, Fish, Italian, Mains, Regional Italian Dishes
Tagged agrodolce, appetiser, fish, involtini, main, Palermo, Regional Italian dish, rolls, sardines, seafood, Sicilian, Sicily, sweet and sour
3 Comments
GARAM MASALA AND PRESERVED LEMON HUMMUS
Do you remember I had told you I would be making more food from my friend Rhonda’s site, The Kitchen Witch? When I got assigned her blog for this month’s Secret Recipe Club, I had to chose only one recipe … Continue reading
Pin It
Posted in Appetisers, Finger food, Middle Eastern, Sauces, Snack, Vegan, Vegetables, Vegetarian
Tagged appetiser, chickpeas, dip, garam masala, hummus, lemons, lunch, Middle Eastern, preserved lemons, snack, tahini, vegan, vegetarian
7 Comments
HONEY AND GORGONZOLA PIQUANT TERRINE WITH BALSAMIC GLAZE
If you follow this site, you know how much I like cheese and that, of all cheeses l like Gorgonzola the most. I easily find Gorgonzola dolce here in Sydney, which is the creamier and milder version of it, but … Continue reading
Pin It
Posted in Appetisers, Finger food, Italian, Snack, Special Occasions
Tagged appetiser, balsamic Glaze, balsamic vinegar, cheese, gorgonzola, honey, Italian, Italy, Piquant, Terrine
3 Comments
PORK MEATBALLS WITH PEANUT SAUCE
Thai is one of my favourite Asian cuisines. Believe it or not, there were no Thai restaurants in Milan, at least up until 6 years ago! Some Chinese restaurants would serve some Thai dishes, but they obviously did not have … Continue reading
Pin It
Posted in Appetisers, Finger food, Gluten Free, Mains, Meat, Sauces, South East Asian, Thai
Tagged appetiser, finger food, fried, gluten free, main, meatballs, peanut sauce, peanuts, pork, sauces, South East Asian, Thai
4 Comments
PUMPKIN AND FONTINA CROQUETTES
I found this recipe while browsing the Internet and it was love at first sight! I must admit I had only ever made croquettes out of potatoes, so the idea of being able to use pumpkin instead opened up a … Continue reading
Pin It
Posted in Appetisers, Finger food, Italian, Side dishes, Snack, Vegetables, Vegetarian
Tagged appetiser, cheese, croquettes, fontal, fontina, fried, fritters, Italian, Italy, pumpkin, side dish, snack, vegetables, vegetarian
6 Comments
GRILLED FUJI FRUIT, SPINACH AND ROCKET SALAD
I have noticed that l don’t have enough recipes for side dishes on the blog, so I thought of remedying that and today I am going to share with you the recipe for a delicious salad. This is perfect for … Continue reading
Pin It
Posted in Appetisers, Fruits, Gluten Free, Salads, Sauces, Side dishes, Vegan, Vegetables, Vegetarian
Tagged appetiser, balsamic, balsamic vinegar, extra virgin olive oil, fruits, Fuji Fruit, gluten free, healthy, honey, main, rocket, salad, side dish, spinach, vegan, vegetables, vegetarian, vinaigrette
12 Comments
CHICKEN TIKKA MASALA
So, here you have it… one of the most popular Indian dishes in the world. It is so famous that it has been declared one of the UK’s national dishes! I did some digging and from what I have gathered, … Continue reading
Pin It
