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You are here: Home / Recipes / Appetisers / Patatas Alioli

Patatas Alioli

May 29, 2014 By Manu 6 Comments

Patatas Alioli

Patatas Alioli are a typical Spanish dish.  They can be served as a tapa or as a side dish to accompany roasts or fish, or… well, that will be my next post, so stay tuned!  I think they are delicious.  Like Italian food, Spanish cuisine is all about simple, hearty and high quality ingredients.  That’s why I recommend that you make your own aioli for this recipe (you can find my tutorial on how to make Home-made Aioli here).  It will only take you 10 minutes and it can be done while the potatoes cook and cool, but the final dish will taste so much better than if you used aioli from a jar.  Also, I suggest you boil the potatoes with their skin on and peel them after they are cooked: I find that they taste better and do not absorb much water.  Buen provecho!

Patatas Alioli

Patatas Alioli
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Patatas Alioli

Patatas Alioli - a delicious Spanish tapa or side dish, perfect for both meat and fish!

Course Appetiser, Side Dish
Cuisine Spanish
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4
Author Manuela Zangara

Ingredients

  • 4 medium potatoes boiled THEN peeled and cooled
  • 6-8 tbsp aioli
  • 2 tbsp parsley chopped
  • Salt

Instructions

  1. Cube the cooled potatoes into 2.5 cm – 1 inch cubes.
  2. Add the aioli and salt to taste and mix well.
  3. Sprinkle the parsley on the top and serve.

Patatas Alioli

Patatas Alioli

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Related Posts:

  • Buttered Potatoes
  • Low Fodmap Lemon Potato Salad
  • Lightened-up Eggplant Caponata
  • Fried Bell Peppers and Potatoes
  • Brioche Potatoes

Filed Under: Appetisers, Finger food, Mediterranean, Salads, Side dishes, Spanish, Vegetables, Vegetarian Tagged With: aioli, alioli, allioli, appetiser, parsley, potatoes, side dish, Spanish, tapas, vegetables, vegetarian

« Home-made Aioli
Salmon Sliders with Aioli »

Comments

  1. Nancy @ gottagetbaked says

    May 30, 2014 at 3:02 am

    Manu, this potato dish looks amazing! I love potatoes in any form but covered in homemade aioli?! Be still my grumbling stomach! This would be perfect to eat over the summer as a side (or on nights where I’m home alone, my main meal).

    Reply
  2. Cuponeras Onine says

    July 4, 2015 at 11:04 pm

    Hello! thanks for sharing your recipes! I love the patatas with alioli sauce. I tried them when I lived in Madrid. Now I can enjoy them here in the US ! thanks again!

    Reply

Trackbacks

  1. Patatas Alioli | Italian Food & Wine | Sco... says:
    May 30, 2014 at 4:25 pm

    […] Patatas Alioli are a typical Spanish dish. They can be served as a tapa or as a side dish to accompany roasts or fish, or… well, that will be my next post, so stay tuned!  […]

    Reply
  2. 18 Terrific Tapas Recipes will make the perfect night with friends says:
    May 23, 2018 at 11:00 pm

    […] Patatas Aioli by Manu’s Menu […]

    Reply
  3. March Meal Plan » Persnickety Plates says:
    March 5, 2019 at 8:35 am

    […] Patatas Aioli […]

    Reply
  4. Patatas Alioli aka Aioli Potatoes – Get Off the Couch and Cook says:
    December 28, 2019 at 5:29 am

    […] ultimately decided to make her Patatas Alioli or aioli potatoes for my Secret Recipe choice which includes her homemade aioli.  So it’s […]

    Reply

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Hi! I am Manu, the author of Manu's Menu. I was born and brought up in Italy and my blog can show you how to create authentic Italian food in your own home! Read More…

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