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You are here: Home / Recipes / Breakfast / Blueberry Jam

Blueberry Jam

October 19, 2020 By Manu 2 Comments

Blueberry Jam

Today I am back with yet another delicious sweet treat: Blueberry Jam.

This is one of my favourite homemade jams. It is perfect to have on toast or even better on your Sourdough Crumpets!

Blueberry Jam

I have it both for breakfast and afternoon tea. And the great thing is that this recipe is also naturally Low Fodmap, as blueberries are low fodmap! How good is that?

Making this jam is very easy and it only requires a few ingredients, just 3 to be precise: blueberries, sugar, and lemon juice. The amount of sugar required may slightly vary depending on how sweet your blueberries are. I will give you the right amount for what you would need for sweet blueberries (but not overly sweet).

Enjoy and don’t forget to check out my video recipe and to leave a comment to let me know how you like it!

Blueberry Jam
5 from 2 votes
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Blueberry Jam

Blueberry Jam – one of my favourite jams, perfect to have on toast or even better on your Sourdough Crumpets! So good!

Course Jam
Cuisine International
Keyword Berries, Jam
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Author Manuela Zangara

Ingredients

  • 600 gms – 4 cups blueberries
  • 350 gms – 1 3/4 cups granulated sugar
  • 1 tbsp lemon juice

Instructions

  1. Mix the blueberries, lemon juice, and sugar in a pot.

  2. Cook, stirring, for about 20 to 30 minutes or until thick.
  3. While the jam is cooking, put a small plate in the freezer.
  4. After 20 minutes, when the jam appears like it is beginning to gel, put the fire off.
  5. Put a small amount of jam on the frozen plate and return it to the freezer for a few minutes. If it wrinkles when you nudge it, it’s ready. If not, cook it some more and test it again until it’s ready.
  6. Store the jam in sterilised jars.

Recipe Notes

If you prefer, you can blend the jam with a hand blender before storing it in the sterilised jars.

Don’t forget to PIN this Blueberry Jam!

Blueberry Jam

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Related Posts:

  • Mulberry Jam
  • Kumquat Jam
  • Low Fodmap Blueberry Muffins
  • Low Fodmap Mandarin Curd
  • Fig Vanilla Jam

Filed Under: Breakfast, Desserts, DIY, Fruits, Low Fodmap, Tea Time Tagged With: berries, blueberries, blueberry, breakfast, DIY, fruits, jam, low fodmap, sweets, tea time

« Macadella
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Comments

  1. Asma says

    October 27, 2020 at 5:57 am

    Hi Manu,
    This looks so yummy and healthy. Never tried to make Blueberry Jam at home. But your recipes looks easy, so it’s time to try at home 😀

    Reply
  2. Phoenix Cooks says

    November 26, 2020 at 6:20 pm

    Wow, amazing. What a healthy jam. I will try your recipe for my family and introduce your recipe for my friends. I think they will love it so much. Thanks for sharing.

    Reply

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Welcome to Manu’s Menu!

Hi! I am Manu, the author of Manu's Menu. I was born and brought up in Italy and my blog can show you how to create authentic Italian food in your own home! Read More…

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