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You are here: Home / Recipes / Drinks / Chocolate Hazelnut Milk

Chocolate Hazelnut Milk

April 12, 2018 By Manu Leave a Comment

Chocolate Hazelnut Milk

As a child, my favourite breakfast drink would always be cold milk with chocolate/cocoa powder in it. But it had to be cold… or nothing. My favourite treat would be anything with Nutella, and, you guessed it, my favourite nut has always been hazelnut. So, when I saw this Chocolate Hazelnut Milk, I could not resist and just had to make it.

Chocolate Hazelnut Milk

I have already made Sicilian Almond Milk at home, but I had never tried anything similar with hazelnuts. Well… it tastes amazing. Like liquid Nutella!

Chocolate Hazelnut Milk

I obviously love it cold from the fridge. I also love the fact that it is dairy-free and vegan. It is a tasty alternative to regular chocolate milk. Because everyone deserves a treat.

Chocolate Hazelnut Milk

It is also very easy and quick to make, you just need to remember to start the process one day beforehand, as the hazelnuts are best soaked overnight. Scroll down for the video!

Chocolate Hazelnut Milk

Chocolate Hazelnut Milk
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Chocolate Hazelnut Milk

Chocolate Hazelnut Milk – healthy, delicious and so easy to make, this nut-based milk is a tasty alternative to regular chocolate milk. Because everyone deserves a treat. It is dairy free and vegan!
Course Drink
Prep Time 10 minutes
Servings 4 cups
Author Recipe adapted from The Little Epicurean

Ingredients

  • 275 gms – 2 cups hazelnuts without skin and toasted
  • 4 cups filtered water
  • 3 pitted dates
  • 2 tbsp unsweetened cocoa powder

Instructions

  1. Place cooled hazelnuts in a jar. Pour in enough cool water to submerge the nuts. Cover and let sit overnight.
  2. Drain and rinse the hazelnuts. Place in a blender. Add filtered water, pitted dates, and cacao powder. Blend until the nuts have been ground.
  3. Filter the mixture using a nut bag, or cheesecloth set over a mesh strainer. Discard the hazelnut pulp, or save it to use later.
  4. Pour the cacao hazelnut milk into an airtight container and keep chilled in the fridge for up to three days.

Recipe Notes

Shake well before servings, as the mixture will separate as it sits.

 

Chocolate Hazelnut Milk

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Filed Under: Breakfast, Dairy-free, DIY, Drinks, Snack, Tea Time, Vegan Tagged With: breakfast, chocolate, cocoa, dairy free, drink, hazelnut milk, hazelnuts, nut milk, nuts, snack, vegan

« Thai Chicken Fried Rice
Vegan Chocolate Hazelnut Truffles »

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Hi! I am Manu, the author of Manu's Menu. I was born and brought up in Italy and my blog can show you how to create authentic Italian food in your own home! Read More…

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