Manu’s Menu

Authentic Italian Home Cooking & More

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Strawberry Milk

Strawberry Milk

My daughters love Strawberry Milk. They still call it “pink milk” like when they were little and it is their favourite drink. As strawberries are in season here in Australia, I thought of making it at home. The result was amazing so, even though this is quite a simple recipe, I thought I should share…

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Savoury Italian Croissants

Savoury Italian Croissants

Today I will show you how to make Savoury Italian Croissants. This is an easier version of croissants, as it does not require you to do a beurrage. The final result is softer, more brioche-like than the flaky Croissants au beurre you eat in France. In Italy, we call these rolls Cornetti and they can…

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Rava Ladoo

Rava Ladoo

Happy Diwali! Sunday will mark the beginning of Diwali (दिवाली), the “festival of lights”, a 5-day Indian festival that celebrates the triumph of good over evil and light over darkness. Light is the symbol of the celebrations and many clay lamps filled with oil are lit during the 5 days of the festival. As part…

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Strawberry Granita

Strawberry Granita

The weather here is getting warmer and strawberries are in season, sweet and full of flavour!  So I didn’t think twice and took my ice cream machine out to make this easy and delicious Strawberry Granita! Italians are famous for their frozen treats and we often have granita for breakfast. Make sure to serve this strawberry…

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White Chocolate Hazelnut Cookies

White Chocolate Hazelnut Cookies

My husband and kids love white chocolate, so the other day, I made these White Chocolate Hazelnut Cookies.  They were a big hit and got over in no time! In fact, I have already been requested another batch as soon as possible! Like many of my recipes, this recipe was originally created as a way…

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Apple filled Cookies

Apple filled Cookies

I must admit that we never ate many sweets in my home. My mum is a fantastic cook, but she never really liked baking. One of the exceptions was her Crostata di Mele (click here for the recipe), which till today is still my favourite cake. There is nothing better than biting into sweet crumbly…

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Water-based Vanilla Cake

Water-based Vanilla Cake

After having my gallbladder removed, I am back at eating “almost” normally. I still try not to have very heavy meals like greasy, fried food or things that are very high in fat… I still need some time for that, but in the meantime, I am still trying to satisfy my cravings. This Water-based Vanilla…

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Copycat Starbucks Banana Nut Bread

Copycat Starbucks Banana Nut Bread

I don’t know about you, but I always have ripe bananas on my bench top! My kids have this annoying habit of insisting that I buy bananas for them and then they don’t want to eat them. And I never learn… Anyhow, thank God for banana bread! I really like having a slice of it…

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Home-made Doritos

Home-made Doritos

Today’s recipe is addictive. I could eat a whole bowl of these without even realising it, so be advised! Ladies and gentlemen, I give to you Home-made Doritos! Yep, you read that right! I have a confession to make… whenever I am at a party and I see a bowl of these next to a…

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Vietnamese Iced Coffee

Vietnamese Iced Coffee

Vietnamese Iced Coffee, or Cà phê đá, is a traditional Vietnamese coffee recipe. Coffee was introduced in Vietnam during the French rule and it quickly became a strong exporter of coffee. Cà phê đá is traditionally made using coarsely ground dark roast coffee individually brewed with a small metal French drip filter, mixed with condensed…

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Gravity Defying M&M’s Kit Kat Cake

Gravity Defying M&M’s Kit Kat Cake

I made this Gravity Defying M&M’s Kit Kat Cake for my eldest daughter’s 9th birthday. I usually make fondant cakes for my kids’ birthdays, but this year I decided to go for something “easier”. I have recently undergone surgery, so I did not have a lot of time for “planning” this cake. Besides, my daughter…

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Eggless Chocolate Cake

Eggless Chocolate Cake

Recently we celebrated my eldest daughter’s 9th birthday. We usually have a party at our place and I take care of the food (remember the Frozen theme?), but this year we had to do something a bit different. Due to my recent surgery, I was not able to organise the usual spread of food, so…

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No Bake Chocolate Peanut Butter Bars

No Bake Chocolate Peanut Butter Bars

I made these No Bake Chocolate Peanut Butter Bars to take to a friend’s get together. I love the combination of peanut butter and chocolate and these also had an added bonus: puffed rice. Don’t you just love how crispy puffed rice is? Every time I eat it, I get transported back to my childhood,…

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Cherry Frangipane Tart

Cherry Frangipane Cake

It’s cake time! I made this Cherry Frangipane Cake in December (I know, I know… a LONG time ago!) for my mother’s birthday. It was amazing! My mother had brought me the recipe as a cut-out from an Italian magazine and it looked too good not to give it a go. It’s actually quite easy to…

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Cherry Financiers

Cherry Financiers

As you know, I have always had a big connection with France. My parents have always loved the country, especially Paris, so we visited at least once a year while I was growing up. Luckily, France is quite close to Milan, so the trips were easy. That said, I have always enjoyed French food… I…

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Cinnamon Coconut Loaf

Cinnamon Coconut Loaf

I love coffee cakes or sweet loaves. It’s not something Italian – actually, it’s not Italian at all – but I really enjoy a slice of sweet bread for breakfast or with my cup of tea in the afternoon. This Cinnamon Coconut Loaf is moist, fluffy and airy and with a delicious cinnamon flavour. The…

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Strawberry Lemon Cream Scones

Strawberry Lemon Cream Scones

I must confess I had never had “flavoured” scones before. Whenever I have eaten scones, it’s always been the traditional British kind, filled with jam and cream. I LOVE those! A little while ago, we were invited to celebrate the first birthday of the son of some close friends of ours. He is the CUTEST!…

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Peanut Butter Nutella Banana Bites

Peanut Butter Nutella Banana Bites

Today’s recipe is a really quick and simple snack idea. These Peanut Butter Nutella Banana Bites are perfect to satisfy any sweet cravings you or your kids may have, as it is relatively healthy. The base of the dish is fruits after all… 😉 You can dose the ingredients as per your taste, so I haven’t put…

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Sweet Yogurt Burek

Sweet Yogurt Burek

I discovered today’s recipe by chance. I had some filo pastry in my fridge that begged to be used before drying out and some yogurt that was close to its expiry date. So I was delighted to be able to put them together in this delicious Sweet Yogurt Burek. But what is Burek? It is…

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White Chocolate and Violet Truffles

White Chocolate and Violet Truffles

When my parents were here for Christmas, the brought me some Violet essence that they had bought in France. I love to use flower essences in desserts. Jasmine is my favourite, but Orchid and Violet are a close second. Remember the recipe for my Jasmine and Mango Panna Cotta Shooters? And how about my Orchid…

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Affogato al Caffe

Affogato al Caffe

Today’s recipe is very simple. I am not even sure it can be considered a “recipe” per se, as you don’t really have to cook anything for it. However, Affogato al Caffe is a traditional Italian dessert that deserves to be on this blog, which is all about traditional Italian food! I personally love it…

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Baked Nutella Iris

Baked Nutella Iris

Today I will take you all to Sicily, once again! Sicilian street food is among the best food in the whole world. Besides, you can find everything: desserts, snacks, savoury treats and even pasta in street food form! I am not joking, it is that awesome. I would actually go as far as to say…

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Welcome to Manu’s Menu!

Hi! I am Manu, the author of Manu's Menu. I was born and brought up in Italy and my blog can show you how to create authentic Italian food in your own home! Read More…

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Now on the blog - Low Fodmap Vanilla and Miso Cara Now on the blog - Low Fodmap Vanilla and Miso Caramel Cheesecake Slice.  Clickable recipe link in my profile.

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Now on the blog - Low Fodmap Ragù Bianco. A tradi Now on the blog - Low Fodmap Ragù Bianco. A traditional pasta sauce from central Italy. Clickable recipe link in my profile.

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Now on the blog - Trieste, Italy Guide. A surprisi Now on the blog - Trieste, Italy Guide. A surprising city. Come check it out. Clickable link in my profile.

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Now on the blog - Sausage and Potato Sourdough Cre Now on the blog - Sausage and Potato Sourdough Crespelle. The best comfort food. Clickable recipe link in my profile.

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Now on the blog - WWI, Italy Guide. A guide about Now on the blog - WWI, Italy Guide. A guide about some of the most important landmarks of the Great War. Clickable link in my profile.

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Now on the blog - Sourdough Crêpes. So good. Use Now on the blog - Sourdough Crêpes. So good. Use up some of your #sourdough discard to make these delicious sweet or savoury crêpes. Clickable recipe link in my profile.

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Now on the blog - Cividale del Friuli, Italy Guide Now on the blog - Cividale del Friuli, Italy Guide. Clickable link in my profile.

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Now on the blog - Hugo. A refreshing Italian cockt Now on the blog - Hugo. A refreshing Italian cocktail and an alternative to your everyday spritz. Clickable recipe link in my profile.

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Now on the blog - Low Fodmap Pork Meatball Satay S Now on the blog - Low Fodmap Pork Meatball Satay Stir Fry. So good. Clickable recipe link in my profile.

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Now on the blog - Quick Pickled Cucumbers. So crun Now on the blog - Quick Pickled Cucumbers. So crunchy and refreshing. Clickable recipe link in my profile.

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Now on the blog - Coffee Panna Cotta. Wobbly and d Now on the blog - Coffee Panna Cotta. Wobbly and delicious. Clickable link in my profile.

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Now on the blog - Sourdough Cinnamon Rolls. Recipe Now on the blog - Sourdough Cinnamon Rolls. Recipe adapted from the wonderful @jennifer_rodda. The best way to use up some of your Sourdough discard. Clickable recipe link on my profile.

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