Can you believe it’s May already? It’s finally getting colder Down-Under! Today I will share with you my May Menu Plan. In this post, I will share a month worth of mouth-watering recipes.
Once a month, I share with you a menu plan with 6 mains, 3 sides, and 2 desserts per week so that you can choose and make up your personal menus. These recipes are not just mine, so I hope to introduce you all to many other very talented food bloggers.
Hopefully, these recipes will help you save time and effort when planning your weekly menu, and will give you new ideas to add to your usual rotation. Personally, I am always looking for new recipes to try and I know it’s not always easy to come up with something new and exciting!
I really hope you like all these delicious dishes.
Now, just grab a cup of tea or coffee and start browsing through all these delicious recipes!
WEEK 1
Mains
Beer Braised Chicken Tenderloins
Low Fodmap Chicken Fajitas
One Skillet Roast Chicken Adobo
Sides
Easy refried beans
Cheese Stuffed Garlic Bread Rolls
Desserts
White chocolate puppy chow
Brigadeirao
WEEK 2
Mains
Caprese Stuffed Pork Loin Roast
Sides
Eggless Brazilian Cheese Bread
Desserts
WEEK 3
Mains
Crock Pot Chinese Barbecue Ribs
Sides
Desserts
White chocolate and raspberry blondies
WEEK 4
Mains
Sides
Desserts
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